In the restaurant “Velvet” in North Ossetia, a unique culinary event unfolded: the tasting of the new potato variety ‘Sadon,’ developed by Fat-Agro in collaboration with the Federal Research Center of Potatoes named after Lorch. Registered in the State Registry in 2020, ‘Sadon’ has rapidly gained...
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For generations, potato farming has relied on traditional methods. However, a transformative leap forward is now taking place with the...
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